Title: neutral milk hotel
Description: they're a pretty good band
jellyjar - August 22, 2007 11:47 PM (GMT)
has anybody here made a hotel out of a milk carton? i feel like doing that, but milk is too expensive here, and i don't really drink it anyway. maybe i'll make a chocolate soy milk hotel...
jcmoods - August 23, 2007 12:05 AM (GMT)
To make it neutral you use 2% and put it between skim and whole milk.
DANtheMAN - August 23, 2007 12:08 AM (GMT)
|QUOTE (jcmoods @ Aug 22 2007, 07:05 PM)|
| To make it neutral you use 2% and put it between skim and whole milk. |
clouds - August 23, 2007 04:44 AM (GMT)
you combine an acid and a base milk and the resulting creation is one part salt and one part neutral milk.
Half-Handed - August 23, 2007 05:43 PM (GMT)
Skimmed or soy milk will never form the basis of anything good.
FULL FAT CHANNEL ISLAND MILK HOTEL MOTHAFUCKA
antique maps - August 23, 2007 07:13 PM (GMT)
|QUOTE (Half-Handed @ Aug 23 2007, 05:43 PM)|
| FULL FAT CHANNEL ISLAND MILK HOTEL MOTHAFUCKA |
hahaha you're the man, nate-sta
Yummy Tree Sap - August 24, 2007 08:06 AM (GMT)
|QUOTE (Half-Handed @ Aug 23 2007, 01:43 PM)|
| Skimmed or soy milk will never form the basis of anything good.|
FULL FAT CHANNEL ISLAND MILK HOTEL MOTHAFUCKA
I fucking hate whole milk. It's somewhat similar to drinking butter, something that I don't so much care for.
It does have its purposes, though. Milkshakes, coffee (fuck creamer), or anything like that.
But for drinking or having cereal in, 1% brings home the gold.
I won't argue that soy and skim milk suck, though. They do. A lot.
jellyjar - August 24, 2007 08:09 AM (GMT)
not chocolate. chocolate soy milk is better than regular chocolate milk.
Yummy Tree Sap - August 24, 2007 08:23 AM (GMT)
jackattack - August 24, 2007 03:06 PM (GMT)
All my indie/hipster friends for some reason all have this obsession with chocolate soy milk. I've never been able to figure that out.
stompclapclap - August 24, 2007 04:22 PM (GMT)
i love chocolate soymilk! especially the kind from Trader Joe's that comes in juice boxes (milk boxes?)
Half-Handed - August 24, 2007 05:21 PM (GMT)
Whole milk rules. Unless consuming it is a cross between chewing and drinking you're doing something wrong.
Figglyduff - August 24, 2007 05:26 PM (GMT)
I hate whole milk, I hate the way it doesn't pour out of the bottle properly and leaves those fatty cream bits around the top and it tastes gross in tea.
Chocolate soy milk is lovely, as is banana! Yum! I want to try making a soy milkshake with soy ice cream and see how that turns out... !
Half-Handed - August 24, 2007 05:29 PM (GMT)
Earl grey with whole milk and three sugars is the best drink I know...
Figglyduff - August 24, 2007 05:38 PM (GMT)
Earl grey- gross
Three sugars- yuk
Whole milk- yeurgh
How could you?!?!?
Half-Handed - August 24, 2007 06:04 PM (GMT)
Drink your tepid extract of mung bean juice for all I care - true Brits quaff builders tea and don't you forget it. :D
jackattack - August 24, 2007 06:11 PM (GMT)
I am learning so much about culture right now.
Figglyduff - August 24, 2007 06:15 PM (GMT)
Ha ha. I actually hate tea unless its done EXACTLY right (by right I just mean to my taste) and even then I drink out of a baby's mug because a normal sized one is too much for me.
Half-Handed - August 24, 2007 06:17 PM (GMT)
Are you a Bolivian in disguise?
Figglyduff - August 24, 2007 06:23 PM (GMT)
No, I just don't like tea. I don't like fish and chips either, or black pudding or jellied eels or roast beef. I'm not good at being English am I? Actually I'm half Polish but I hate Polish things even more...
Half-Handed - August 24, 2007 06:27 PM (GMT)
You don't like fish and chips? You don't like black pudding?
Good grief! Words fail me. All the gastronomic treats of our sceptred isle seem totally lost on you. What exactly do you like - hemp sandwiches?
Figglyduff - August 24, 2007 06:36 PM (GMT)
Can't say I've ever tried hemp sandwiches! :D Don't worry I'm keeping the side up by liking Yorkshire puds and bangers and mash (veggie bangers though...) and Hob Nobs ;)
Half-Handed - August 24, 2007 06:44 PM (GMT)
You should try Huntley and Palmer oat and honey Knobbles - they're only the biscuit the Hob Nob should have been!
stompclapclap - August 24, 2007 06:45 PM (GMT)
i love milk in my tea (unless i'm drinking green tea or something), but no sugar. and i take my coffee black (except when i'm feeling wimpy, and then i put in a bit of sugar)
jellyjar - August 24, 2007 06:49 PM (GMT)
i drink my tea straight without adding anything. same with coffee. black black black.
jcmoods - August 24, 2007 10:13 PM (GMT)
i like almost any kind of tea as long as it has some lemon.
Yummy Tree Sap - August 25, 2007 01:21 AM (GMT)
I don't like black coffee too much. No sugar, though. Fuck sugar.
clouds - August 25, 2007 02:46 AM (GMT)
i don't like coffee. i much prefer tea. there's this nice place that uses fresh ingredients down the street. don't ever get dried honeysuckle. they may be good off the plant, but dried they are the most bitter drink ever sold under such a name.
clouds - August 25, 2007 02:47 AM (GMT)
even my vegetarian/vegan friend wouldn't touch it.
Half-Handed - August 25, 2007 07:27 AM (GMT)
I like my coffee like I like my women - ground up and in the freezer.
stompclapclap - August 25, 2007 07:48 AM (GMT)
jellyjar - August 25, 2007 12:38 PM (GMT)
Figglyduff - August 25, 2007 12:39 PM (GMT)
I wondered why she hasn't been around lately! :mellow:
Naomi - August 28, 2007 08:14 PM (GMT)
What in the hell is black pudding?
Figglyduff - August 28, 2007 08:37 PM (GMT)
Black pudding is a sausage made out of congealed blood traditionally eaten as part of a full English breakfast. Yummy...
jellyjar - August 28, 2007 08:42 PM (GMT)
i think i'm going to be sick.
Half-Handed - August 28, 2007 10:33 PM (GMT)
It's delicious. That description doesn't do it justice.
You'll be saying you don't like haggis next!
Naomi - August 28, 2007 10:49 PM (GMT)
|QUOTE (Figglyduff @ Aug 28 2007, 08:37 PM)|
| Black pudding is a sausage made out of congealed blood traditionally eaten as part of a full English breakfast. Yummy... |
How can you possibly consume that?
Half-Handed - August 28, 2007 11:13 PM (GMT)
It's easy, you slice it into rings and fry it on both sides til the outside is kind of crispy and the inside is sort of crumbly. It's lovely with toast and lots of brown sauce. The spanish equivalent, morcilla, is delicious too - more richly spiced with a slightly looser texture.
Naomi - August 29, 2007 03:28 AM (GMT)